Cilantro Lime Chicken Tacos

So I did another week-in-a-day Freezer meals day.  However I forgot to post about them :/ ehh  having a baby is very very distracting these days!

anyways, This was one of my recipes, it was AMAZING! I honestly usually HATE to shred chicken, this was so moist, it literally just fell apart into shreds!! it was amazing!  This is also awesome, because I feel you could really make it your own recipes! add jalapeños, peppers, salsa, etc..

Cilantro Lime Chicken Tacos

1 lbs of skinless boneless chicken breasts

juice from 2 limes

1 bunch of cilantro - chopped

1 (16 oz) bag of frozen corn

1 can black beans -drained and rinsed

2 cloves of minced garlic

1/2 onion - chopped

1 tsp cumin

salt and pepper to taste

TO FREEZE: toss everything into a large ziplock bag, lay flat in the freezer, when ready to cook, empty contents of the bag into crock pot on low for 4-6 hours (high for 1-2 hours)

TO EAT THAT DAY: mix all ingredients in your crock pot, cook on Low for 3-4 hours. 

serve on tortillas with all your favorite taco toppings!

THIS ALSO MAKES GREAT SANDWICHES!!!