I stole this recipe off of Pinterest, and then added a bit of a twist on to it! now I should admit, before I tell y'all before you make it, that i actually wasn't able to take more than like 2 bites of it. not that it wasn't delicious- because it was, but I was watching the walking dead, and the chicken tasted a little fleshy, but this is just me, and my crazy views on thinking meat is fairly gross. either way the rice was great and the bite i had was actually really good* second side note- i used regular rice, and it took like an additional hour to cook. so use minute rice. or something similar!
4 skinless boneless chicken breasts
1 cup brown rice
1 can cream of celery soup
1 can cream of mushroom soup
1 cup cold water
1 clove garlic- chopped
1 Teaspoon Worcestershire sauce
1/2 onion chopped
1 package onion soup
salt
pepper
paprika
mix the rice, soups, water, garlic, Worcestershire, and onion, pour into a baking pan- add the chicken, season with salt pepper and paprika.
cover with tin foil- and place in the oven for 1 hour.
I let mine sit in the fridge for a few hours (mostly because I felt like cooking, way before dinner time, but also because I love to let my chicken sort of marinate for a little bit)
I sure do love a 1 pan meal. nothing beats having so few dishes at the end of the day!
also has anyone realized yet that i ONLY cook skinless boneless chicken breasts as my meat?? haha I'm to scare to venture into other sorts of chicken, but I'm coming around to this whole meat eating world!
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